Lobster-Wild-Logo.jpg

Introducing wildfood

We know 2020 was a rough year for everyone. We’ve been inconvenienced and forced to change, adapt and evolve in ways we never thought we would or would have to. The Wild Lot believes the focus on our own mental health has never been more important, especially, as we sit cramped in our city-sized apartments, feeling more and more isolated from the world. It’s so important to make sure we take the time and take care of ourselves.

One way we’ve seen people self-care over the past year is through...yup, FOOD! So many bakers, makers and creators have surfaced over the past year and we want to CELEBRATE some of that SELF-CARE!

 
 

 We’ve teamed up with some of our favourite home chefs to bring you a food experience

WildFood.png

FOR THE COMMUNITY BY THE COMMUNITY!

 A hub, a hive, a home.  A space where all can be curious. Discover. Create.   Here, anything goes, everything grows.  We are The Wild Lot.

WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠ WILDFOOD POWERED BY THE WILD LOT ↠

 20 MArch | 12-8pm

6-10 Shin Hing Street, Central

 
Supporting-Logo-Block.png
 
The-Wild-Lot-Lobster-Roll.jpg